Mini Vegan Sopes with Homemade Refried Beans | Baked

Mini Vegan Sopes with Homemade Refried Beans | Baked

 These Mini Vegan Sopes with Homemade Refried Beans are the perfect food for Cinco de Mayo or for your next party for any occasion! There’s something about a little bite-sized morsel of something really satisfyingly delicious. They’re always perfect for...
7 Ways to Reduce Waste at Home and in the Kitchen

7 Ways to Reduce Waste at Home and in the Kitchen

Looking for some ways to reduce waste at home? Well you are in the right place! In this post I will be sharing 7 of my favorite tips for reducing waste and re-using items that you already have at home, especially in the kitchen.  As I am writing this it is Earth...
Classic Banana Bread | Vegan | Healthy

Classic Banana Bread | Vegan | Healthy

What do you do with overripe bananas? Do you love a classic banana bread, but thought that you’d have to give it up because it’s not vegan? The classic recipes are typically made with eggs and butter, but I’ve got a recipe for a vegan Classic Banana...
Vegan Stuffed Pasta Shells | Lowfat | Dairy-free

Vegan Stuffed Pasta Shells | Lowfat | Dairy-free

I am really excited to share these Vegan Stuffed Pasta Shells with you because they are one of my family favorites! This delicious and easy vegan recipe uses tofu, dairy-free mozzarella shreds, and egg replacer, along with your favorite pasta sauce to veganize this...