7 Ways to Reduce Waste at Home and in the Kitchen

7 Ways to Reduce Waste at Home and in the Kitchen

Looking for some ways to reduce waste at home? Well you are in the right place! In this post I will be sharing 7 of my favorite tips for reducing waste and re-using items that you already have at home, especially in the kitchen.  As I am writing this it is Earth...
Classic Banana Bread | Vegan | Healthy

Classic Banana Bread | Vegan | Healthy

What do you do with overripe bananas? Do you love a classic banana bread, but thought that you’d have to give it up because it’s not vegan? The classic recipes are typically made with eggs and butter, but I’ve got a recipe for a vegan Classic Banana...
Vegan Stuffed Pasta Shells | Lowfat | Dairy-free

Vegan Stuffed Pasta Shells | Lowfat | Dairy-free

I am really excited to share these Vegan Stuffed Pasta Shells with you because they are one of my family favorites! This delicious and easy vegan recipe uses tofu, dairy-free mozzarella shreds, and egg replacer, along with your favorite pasta sauce to veganize this...
Portabella Mushroom Sandwiches – Renaissance Style!

Portabella Mushroom Sandwiches – Renaissance Style!

This amazing recipe is inspired by the Portabella Mushroom Sandwiches that my family and I get at the Colorado Renaissance Festival every year. Although I have been taking my family to the Renaissance Festival for over 20 years, this was my first year going as a...
Eggplant Lasagna 2 Ways / Vegan and Vegetarian

Eggplant Lasagna 2 Ways / Vegan and Vegetarian

Eggplant Lasagna featuring vegetables from the Farmers Market! This amazing Eggplant Lasagna is the perfect way to use fresh, local produce that is in season right now! Full of seasonal vegetables like eggplant, tomato, garlic, and fresh basil, it is an absolute...